Extra Virgin Olive Oil
Vintage: 2024
20,00 €
Description
The result of ancient techniques, it is obtained by cold pressing to preserve all its flavor and aroma. It is produced from the varieties: Correggiolo (minimum 80%), Moraiolo, and Leccino. Notable for its fragrance, it protects our health with its low cholesterol level, taking us back to the traditions of the past. Format: 0.5 liters.
Name: Extra Virgin Olive Oil
Out of stock
Description
The result of ancient techniques, it is obtained by cold pressing to preserve all its flavor and aroma. It is produced from the varieties: Correggiolo (minimum 80%), Moraiolo, and Leccino. Notable for its fragrance, it protects our health with its low cholesterol level, taking us back to the traditions of the past. Format: 0.5 liters.
Tasting notes
The oil expresses the character of its land of origin with a spicy flavor and hints of artichoke, green leaf, and chestnut. It is distinguished by an intense green color typical of the area.
Pairings
An immense pleasure for the palate, especially when paired with traditional Tuscan peasant dishes. Excellent as a dressing for legume soups, fish, and grilled meats.
Video
Ancestor
You may be interested in...
Out of stock
